Fresh Strawberry Yogurt Parfait
Highlighted under: Homemade Baking Collection
I absolutely love creating this Fresh Strawberry Yogurt Parfait for breakfast or as a delightful snack. The layers of creamy yogurt, fresh strawberries, and crunchy granola come together beautifully. Each spoonful is a burst of flavor, and it's incredibly easy to assemble. Whether it’s a warm summer day or a cozy winter morning, this parfait always brings a smile to my face. Plus, it’s a healthy option that keeps me energized throughout the day!
When I first made this Fresh Strawberry Yogurt Parfait, I was amazed at how simple yet satisfying it is. The combination of fresh strawberries and creamy yogurt creates a refreshingly delicious experience that feels indulgent without the guilt. I often use Greek yogurt for an extra protein boost, which makes it perfect for a post-workout treat.
The key to making this parfait stand out is using perfectly ripe strawberries. I love to slice them just before serving to maintain their freshness and flavor. Paired with the crunch of granola, it becomes a wonderful mix of textures that I can't resist!
Why You Will Love This Recipe
- Creamy Greek yogurt mixed with sweet, ripe strawberries
- The delightful crunch of granola adds texture and flavor
- A quick and easy recipe perfect for breakfast or snacks
Ingredient Insights
Choosing the right Greek yogurt is essential for achieving the perfect creamy texture in your parfait. Opt for full-fat or 2% yogurt for a rich mouthfeel; however, if you're looking for a lighter version, non-fat Greek yogurt still provides excellent protein content without compromising too much on richness. Always check for 'live cultures' on the label, as these beneficial bacteria not only help with digestion but also enhance flavor.
Fresh strawberries are the star of this parfait, bringing natural sweetness and vibrant color. Look for berries that are bright red, firm, and free of blemishes. If strawberries are out of season, feel free to substitute with other berries like blueberries or raspberries, as they also pair wonderfully with yogurt. If using frozen strawberries, thaw them completely, and drain excess moisture to avoid sogginess in your layers.
Layering Techniques
For the best visual appeal and texture in your parfait, pay attention to how you layer the ingredients. Start with yogurt at the bottom to create a stable base, then sprinkle a layer of granola for crunch. Follow this with strawberries to add a juicy element and repeat the process. Aim for three layers, finishing with a generous dollop of yogurt topped with a few strawberry slices for a stunning presentation.
When assembling, be mindful of your glass or bowl size. If you're serving this at a gathering, consider using clear glasses so your guests can admire the colorful layers. Additionally, using a piping bag to add your yogurt can help create a cleaner layer without mixing the ingredients, ensuring each bite is filled with a blend of flavors and textures.
Ingredients
Ingredients for Fresh Strawberry Yogurt Parfait
- 2 cups Greek yogurt
- 1 1/2 cups fresh strawberries, sliced
- 1 cup granola
- 2 tablespoons honey (optional)
- 1 teaspoon vanilla extract (optional)
Instructions
Prepare the strawberries
Wash the fresh strawberries and slice them into thin pieces.
Mix the yogurt
In a bowl, combine the Greek yogurt with honey and vanilla extract if desired, stirring well.
Assemble the parfait
In a glass or bowl, layer the yogurt, sliced strawberries, and granola. Repeat the layers until all ingredients are used, finishing with strawberries on top.
Serve
Enjoy immediately, or refrigerate for up to an hour before serving.
Pro Tips
- For an extra flavor boost, consider adding a sprinkle of cinnamon to the yogurt or using a mix of berries instead of just strawberries.
Make-Ahead and Storage Tips
One of the best aspects of this yogurt parfait is its flexibility. You can prepare the yogurt mixture and sliced strawberries the night before. Just store them separately in the refrigerator to maintain freshness. When you're ready to serve, simply layer them with granola. However, if you pre-assemble the parfait, consume it within a few hours for optimal crunchiness of the granola.
If you're looking to enjoy this parfait later in the week, consider preparing a large batch of yogurt and strawberries. Store them in airtight containers. You can layer them fresh each morning, ensuring that the granola stays crispy and prevents it from becoming soggy.
Serving Suggestions and Variations
This Fresh Strawberry Yogurt Parfait is versatile enough to suit various dietary needs. For a vegan version, substitute Greek yogurt with coconut yogurt or almond-based yogurt. Use maple syrup in place of honey for sweetening if desired. You can also add seeds like chia or flax for a nutritional boost and texture variety.
For a different flavor profile, try adding a hint of citrus. A teaspoon of freshly grated lemon or lime zest mixed into the yogurt enhances brightness and complements the strawberries beautifully. Alternatively, you could include a layer of cooked, spiced apples for a unique twist reminiscent of dessert.
Questions About Recipes
→ Can I use frozen strawberries?
Yes, you can use frozen strawberries. Just make sure to thaw and drain them to remove excess moisture before layering.
→ Is there a dairy-free option?
Absolutely! You can substitute Greek yogurt with a dairy-free yogurt alternative made from almond, coconut, or soy.
→ How long can I store the parfait?
It's best enjoyed fresh, but you can store it in the refrigerator for up to a day. Just keep the granola separate until serving to maintain its crunch.
→ What other fruits can I add?
Feel free to mix it up! Blueberries, raspberries, or even banana slices work wonderfully in this parfait.
Fresh Strawberry Yogurt Parfait
I absolutely love creating this Fresh Strawberry Yogurt Parfait for breakfast or as a delightful snack. The layers of creamy yogurt, fresh strawberries, and crunchy granola come together beautifully. Each spoonful is a burst of flavor, and it's incredibly easy to assemble. Whether it’s a warm summer day or a cozy winter morning, this parfait always brings a smile to my face. Plus, it’s a healthy option that keeps me energized throughout the day!
Created by: Rosamund Blake
Recipe Type: Homemade Baking Collection
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
Ingredients for Fresh Strawberry Yogurt Parfait
- 2 cups Greek yogurt
- 1 1/2 cups fresh strawberries, sliced
- 1 cup granola
- 2 tablespoons honey (optional)
- 1 teaspoon vanilla extract (optional)
How-To Steps
Wash the fresh strawberries and slice them into thin pieces.
In a bowl, combine the Greek yogurt with honey and vanilla extract if desired, stirring well.
In a glass or bowl, layer the yogurt, sliced strawberries, and granola. Repeat the layers until all ingredients are used, finishing with strawberries on top.
Enjoy immediately, or refrigerate for up to an hour before serving.
Extra Tips
- For an extra flavor boost, consider adding a sprinkle of cinnamon to the yogurt or using a mix of berries instead of just strawberries.
Nutritional Breakdown (Per Serving)
- Calories: 220 kcal
- Total Fat: 5g
- Saturated Fat: 1g
- Cholesterol: 10mg
- Sodium: 80mg
- Total Carbohydrates: 35g
- Dietary Fiber: 4g
- Sugars: 15g
- Protein: 10g